Ingredients:
1/2 cup sour cream
8 ounces cream cheese, softened
1/4 cup mayonnaise
3 (4 ounce) cans shrimp, drained
1 cup seafood cocktail sauce
2 cups mozzarella cheese, shredded
1 green pepper, chopped
3 green onions, chopped
1 tomato, diced
Preparation:
Mix the sour cream, cream cheese and mayonnaise together and spread in *pan.
Scatter the shrimp over top of mayo/cheese mixture.
Add layers of mozzarella, green pepper, green onions and tomato and cocktail sauce.
Cover and chill.
You can use bowls, platters etc -- see what you have, it is adaptable.
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