Arabic bread chips

Serving Size : 1

Ingredient:
1 package Arab bread (pita bread)
Seasonings-to taste(Suggested seasonings-Seasoned salt, lemon pepper, Cajun seasoning, Baharat)

Preparation:

1. Cut Arab bread into 8 equal wedges. Pull apart each wedges to make 2 pieces.

2. Arrange as many pieces as you can on cookie sheet. Sprinkle with seasonings. Bake at 400F degrees for 5 minutes or until lightly toasted.

NOTES :

So easy to make. Keep bread in freezer; thaw only minutes before making chips. These keep well in a zipper bag for days.